Glossary

Welcome to our comprehensive kitchen ventilation and remodeling glossary page. This page is dedicated to providing clear and concise definitions and explanations for the most commonly used technical terms and industry jargon in the field of kitchen ventilation and remodeling. Consider this the ultimate kitchen ventilation and remodeling dictionary.

Whether you are a novice or an expert in the industry, this page will serve as a valuable reference to help you understand the language of range hoods and kitchen ventilation. From ductwork and CFM ratings to ventilation types and installation methods, our glossary covers a wide range of topics related to range hoods, kitchen ventilation, and remodeling.

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Frequently asked questions (FAQ)

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What is a range hood?

A range hood, also known as a kitchen hood or exhaust hood, is a device installed above a stove or cooktop to remove smoke, heat, steam, and airborne grease and particles from the air. The range hood contains a fan and filter system that sucks up the contaminants and vents them outside the home, or recirculates the air through a filter to remove the impurities before releasing it back into the kitchen.

Why do you need a range hood?

A range hood is an essential appliance for any kitchen because it helps improve indoor air quality by removing pollutants and odors, prevents moisture buildup and mold growth, and reduces the risk of fire and smoke damage. It also helps to keep the kitchen clean by preventing grease buildup on surfaces and cabinets.

What are the different types of range hoods?

There are several types of range hoods available, including wall-mounted, under-cabinet, island-mount, downdraft, and custom-built hoods. Wall-mounted and under-cabinet hoods are the most common and are installed against the wall or under a cabinet above the stove. Island-mount hoods are installed above a stove on an island in the middle of the kitchen. Downdraft hoods are installed on the cooktop surface and pull the air down and out through the floor. Custom-built hoods are designed and built to fit the unique layout and style of the kitchen.

How do I choose the right size range hood for my stove?

To choose the right size range hood for your stove, you should measure the width of your cooktop and choose a hood that is at least as wide as the cooktop, or slightly wider. The recommended airflow rate for a range hood is measured in cubic feet per minute (CFM), and it should be able to exchange the air in the kitchen at least 15 times per hour.

The height of the hood should also be considered to ensure it is at the appropriate distance from the cooktop to effectively capture smoke and grease. It is recommended to consult a professional or refer to the manufacturer's guidelines to ensure proper installation and sizing of the range hood.

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